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  • Ginger

    by Robert Powell
    Ginger  Ginger is one of the most consumed dietary condiments in the world. Ginger has been used for thousands of years for the treatment of numer...
    Posted in #Naturopathy, Arthritis, Health, Inflammation, liver, Pain, Wellness, Wholefood

  • The Beautiful Beet

    by Robert Powell
    The Beautiful Beet  Beets and beet greens are among one of the healthiest of root vegetables that are available  throughout most of the year.  Th...
    Posted in Beets, Health, liver, minerals, Standard Process, Wellness

  • Astragalus Root

    by Robert Powell
      The Astragalus root has been used medicinally for close to 2000 years in traditional Chinese medicine. Some of the traditional uses of this root ...
    Posted in Anti-aging, Antiviral, Astragalus, DNA, Health, Immune, Inflammation, liver, Mediherb, Standard Process

  • Turmeric

    by Robert Powell
    Turmeric:  Turmeric is native to Indonesia and south India. It was traditionally known as “Indian saffron” because of its similarity in color. Tur...
    Posted in Health, Herbs, Inflammation, liver, Turmeric

  • Milk Thistle

    by Robert Powell
    Milk Thistle seed (Silymarin) can be used medicinally and can benefit our bodies in many ways. Clinically supported trials show Milk Thistle to be...
    Posted in Herbs, liver, Mediherb, milk thistle